Tuesday, November 1, 2011

Neapolitan!

I decided to make this post short and sweet. I went out on a limb and tried something different. I made strawberry, vanilla and fudgy chocolate batters. I plopped a heaping spoonful of each in baking cups and then baked them. Neapolitan is one of my favorite ice creams. I topped it off with a cream cheese frosting but I made it fluffier and creamier by adding partially melted vanilla ice cream in it.
Enjoy!